Menu Approval
Please list every ethnic food and beverage item you plan to sell, including the selling price. All menus will be reviewed and must receive approval from Holiday Folk Fair International. Once approved, no additional items or substitutions will be permitted.
Vendors may not sell soda or water. All other approved ethnic beverages must be sold starting at $5.00 each.
Once the approved menu has been printed, a $40 menu reprinting fee will apply if a vendor requests that an item be removed.